I am usually a no-bake, crockpot and microwave fan... But, this recipe caught my attention! I love mushrooms and love pasta! Although my mother would not let me be near the kitchen oven/stove when growing up for fear of me getting burnt, I atleast want to share with all of you who have no fear...
Just click on the highlighted:
The Marriage of Mushrooms and Pasta!
I like the homemade version of cheese sauce that Todd's Kitchen creates...butter, flour, milk... I have never looked at the ingredients label on a prepackaged, have you?
Boiled macaroni? Got it!
Combine the two (2).
Place the mac n cheese in the mushroom. Step three (3).
Personally, I would not heat up in the oven. I would simply have chilled! Something like cool pizza or cool Chinese.
Perfect to pack for lunch!
Just don't tell... I am going to make, when I do have a chance, my version in the microwave! I am too impatient... LOL
How do you like the YouTube video?
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